we had beef sliders the other night after church and we, hoosier man and i, worked together to make this fried zucchini because there a quite a few steps, and anything frying in oil needs watching. we did good!
these fried zucchini were awesome. perfectly done inside. absolutely no sogginess. just crisp. the breading stayed on the zucchini while frying. best fry breading i've tried plus great flavor. so glad i've found another way to serve zucchini. the panko works great with this recipe and offers an added crunch.
the ranch dressing was perfect as the condiment to serve but i'd love to find a spicy, horseradish-based sauce for dipping also. great recipe! and notice i'm more than half way done on my 40-recipe-challenge for 2012.